Fresh Sourdough Bread - French Quarter Bread
Our French Quarter Sourdough Bread with walnuts and Herb de Provence is a light Baguette Style Bread. Made out of organic unbleached white wheat, organic rye wheat, vegan and without any artificial flavors. It's delicious with a glass of white wine and cheese, as well as salads or soups.
HOW IT WORKS:
#Order online until latest Wednesday 10pm to get your fresh baked bread on Saturday's Lake Oswego Farmers Market
Cool - right!
If you have further questions